Lunch menu in English

Sandwiches

Shrimp sandwhich………………..155,-
Shrimps on homemade bread with lettuce, mayonnaise
and lemon.

Hamburger sandwhich………………..115,-
Traditional hamburger sandwich on homemade bread.
Served with fried onions, pickles and tomatoes.

Sandwhich with fish and tomato conccasse…………………150,-
The catch of the day served oven bakes on homemade bread with
tomato concasse and homemade remoulade

Salads

Seafood salad………………..175,-
Shrimps, crawfish tails and mussels served with salad,
dressing and homemade bread

Winter salad with chorizo and tzatziki………………..175,-
Characteristic flavour from Spain and Greece combined with a winter salad.
It is accompanied by Spanish chorizo, Greek tzatziki and barley

Main courses

Dagens forretningslunsj………………..185,-
The dish of the day prepared of our finest ingredients (ask your waiter).

Tapaslunsj………………..pr. pers. 270,-
A selection of our finest tapas.

Good old fashioned fish soup………………..165,-
A creamy fish soup served with “the catch of the day”.

Skutebrygga’s hamburger………………..189,-
Our classic hamburger served in an airy brioche with dressing, lettuce,
onions, tomatoes, pickles, pommes frites and a barbeque-alioli. Served medium-rare unless other is specified.

Winter soup with potato and bacon………………..165,-
A warm velvety soft soup of potato and leek, served with bacon,
croutons, tomatoes and scallions.

Oven baked fillet of salmon………………..195,-
Oven baked fillet of salmon served with a carrot- and fennel salad,
herb baked potatoes and white wine sauce.

Pasta with fish and shellfish………………..195,-
Pasta al dente served with the catch of the day of fish and shellfish,
a creamy sauce and a fresh herb salad.

Chicken breast with ricotta and spinach………………..195,-
A juicy and tender fillet of chicken is stuffed with ricotta and spinach and
wrapped in bacon. Served with couscous, vegetables and a herb cheese sauce.

Desserts

Apple cake………………..115,-
Warm apple cake served with vanilla ice cream.

Ice cream platter ”Surprise”………………..140,-
An assorted selection of our sorbets and ice cream with
fresh fruit and coulis.

Tiramisu with white chocolate………………..150,-
The velvety soft Italian classic is given a twist of white chocolate.
Served with a nougat ice cream.